S-Carboxymethyl-L-Cysteine
| Chinhu | Magadzirirwo |
| Tsananguro | Machena machena kana crystalline poda |
| Chitupa | Infrared Absorção de uniformgua zvakafanana |
| Chaicho kutenderera kutenderera [a] D20 ° | -33.5 ° ～ -36.5 ° |
| Mamiriro ekugadzirisa | ≥98.0% |
| Kurasikirwa pakuoma | ≤0.30% |
| Residue pamusoro kuvesa | ≤0.1% |
| Chloride | ≤0.04% |
| Sulphate (SO4) | ≤0.02% |
| Heavy simbi （Pb） | -10ppm |
| Iron (Fe) | ≤30ppm |
| Amoniamu (NH4) | ≤0.02% |
| Arsenic (As2O3) | ≤1ppm |
| Mamwe amino acids | Anokodzera |
| PH kukosha | 2.0 ～ 3.5 |
| Munhu akaidza | 98.5% ~ 101.0% |
Zvishandiso. Shandisa nekuchenjerera kune varwere vane dumbu rekugaya. Inogona zvakare kushandiswa kumisikidza macomputer amino acid infusion. Panyaya yemakemikari ezuva nezuva, inogona kushandiswa senge mbishi yekuchenesa zvizoro.
Yakachengetwa: Yakavharwa kuchengetedza, munzvimbo inotonhorera yakaoma yakaoma. Vadzivirire kubva kuzuva uye kunaya. Bata nehanya kuitira kuti usakanganisa pasuru. Zuva rekupera ndere makore maviri.
MIBVUNZO
Q1: Ndeapi masimi zvigadzirwa zvedu zvinonyanya kushandiswa mukati?
A1: Mishonga, chikafu, zvipoda, chikafu, kurima
Q2: Ndeapi zvikamu zvemusika zvaunovhara?
A2: Europe neAmerica, Southeast Asia, Middle East
Q3: Ko kambani yako fekitori kana mutengesi?
A3: Isu tiri fekitori.
Q4: fekitori yako inoitisa sei zvemhando yepamusoro?
A4: Unhu hwekutanga. Fekitori yedu yapfuura ISO9001: 2015, ISO14001: 2015, ISO45001: 2018, Halal, Kosher. Tine-yekutanga kirasi chigadzirwa mhando. Tinogona kutumira masampuli ekuyedzwa kwako, uye gamuchira kuongororwa kwako usati watumirwa.
Q5: Ndinogona here kuva nemamwe masampuli?
A5: Tinogona kupa yemahara mharidzo.
